Our fresh meat applications are mostly tailor made designed to ensure delivery of the requested functionality. Thanks to our technical back-up and know-how we are able to meet your demands regarding functionality and efficiency in your production under your processing conditions.

Products

• Poultry (breast, thigh, whole chicken, legs)
• Ham, shoulder
• Bacon
• Beef

Functionality

• Increased succulence
• Improved yield
• Improved texture and firmness
• Reduced drip losses
• Reduced cook-out