Vaessen-Schoemaker
Taste from within
Add value to your products with even more taste. Ideal for cooked meats like salad meat. Restoring or enhancing the taste of the meat and creating a consumer preference when the product is consumed – warm or cold.
Our ‘Taste from within’ concept involves adding a cooking profile
(boiled, roasted, grilled) to a prepared product.
Vaessen-Schoemaker - the functionality experts
As we have been doing for over 70 years. All these concepts have one thing in common: added value. We understand the food value-chain. Whether it’s the added value of appearance, yield, taste, preservation, tenderness, texture or labelling, we know the industry’s requirements and demands. Our concepts perfectly meet these requirements.
See our successful and proven concepts for: bakery, fish and seafood, poultry, red meat, convenience and vegetarian products.