Batters and coatings to improve the bite and appearance of your products
Batters and coatings create the right bite for your products. A coating has to be crunchy, easy to prepare and appealing to look at. Combined with our experience on cooked meat and our expertise at binding water, we develop together with our customers the perfect bite for fish, meat, poultry and vegetarian products.
The coating is suitable for deep fry, impingement oven, pan fry and oven fry. Our recently developed chip-shop batter is based on traditional handmade tempura for Fish & Chips.
It combines a unique crispiness with a dedicated light eating texture. The solution has a high pick-up on fish products (up to 45%) and instead of adding water you can also add fresh beer to create a beer batter.
We have a range of standard batters and coatings and crumbs – proven recipes that do the trick. Cost efficient and with a premium perception that completes your product. Whether the coating has to be red, yellow or neutral, or whether the crumbs have to be fine or coarse, we have the solution you are looking for.
They key to the success of our customers is that we help them to differentiate. To support our customers, we have developed a range of specialities. In line with trends, we have developed solutions that are allergen-free, based on ancient grains, surprisingly tasty or extremely crunchy, and suitable for preparing in an oven.